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-15% OFFGas Oven 3 Deck 6 Trays (Touchscreen Control)
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The Gastrodomus Gas Oven 3 Deck 6 Trays with Touchscreen Control (Forni-Domus-36GT) is a professional gas-powered deck oven designed for bakeries and restaurants that want the baking performance of a 3-deck oven with lower electrical power draw. With a stone base, LCD computer control, and a temperature range of 20°C to 400°C, it delivers consistent results for bread, pastries, and pizza while running on gas rather than high-voltage electric supply.
Key Features
- 3 independent decks with a combined capacity of 6 trays (EN 60 x 40 cm)
- Gas-powered heating for lower electrical power requirements
- Interior lighting for clear product monitoring during baking
- Extra-large control window for easy visual inspection
- Low energy consumption design for efficient daily operation
- Stone base for authentic, even heat transfer
- Heater steel net for consistent bottom heat distribution
- Black door gasket for improved heat retention
- LCD computer control with savable baking programs
Gas Power for Lower Electrical Demand
Running on 220V/50Hz with just 0.3kW of electrical draw (for controls and lighting only, with gas providing the heating), this oven suits kitchens where gas infrastructure is available but high-voltage three-phase electrical supply is limited or costly to install.
Three-Deck Capacity for Mixed Production
With three independently controlled decks totaling 6 trays, bakery and kitchen staff can bake different products simultaneously at different temperatures without compromising consistency for either.
Ideal Applications
- Commercial bakeries
- Pizzerias
- Pastry shops
- Hotels and hospitality kitchens
- Restaurants
- Catering companies
Technical Specifications
| Specification | Details |
|---|---|
| Brand | Gastrodomus |
| Model | Forni-Domus-36GT |
| Product Type | Gas Deck Oven, 3 Deck / 6 Trays |
| Tray Capacity | 6 Trays (EN 60 x 40 cm) |
| Temperature Range | 20°C – 400°C |
| Control Type | LCD Touchscreen with Savable Programs |
| Machine Dimensions | 1330 × 935 × 1975 mm |
| Chamber Dimensions | 860 × 640 × 220 mm |
| Power Supply | 220 V / 50 Hz |
| Power | 0.3 kW (gas heated) |
| Compliance | EU Standards |
| Origin | Italy |
Frequently Asked Questions
What is the Gastrodomus Forni-Domus-36GT used for?
It is a 3-deck gas-powered baking oven designed for bread, pastries, and pizza production in commercial bakeries and restaurants.
What is the tray capacity?
The oven holds 6 trays total across its 3 decks, in EN 60 x 40 cm format.
What temperature range does it offer?
The oven operates between 20°C and 400°C.
Why choose a gas oven over an electric model?
Gas power requires significantly less electrical supply, making it suitable for kitchens without high-voltage three-phase electrical infrastructure.
Does it have programmable controls?
Yes. It features an LCD computer control system that allows baking programs to be saved and recalled.
Is it suitable for pizza as well as bread?
Yes. The stone base and 20–400°C range support both bread baking and pizza production.
Gastrodomus Oven UAE
AL Diwan Kitchen Equipment supplies Gastrodomus commercial bakery ovens in the UAE, serving bakeries, restaurants, and hotels across Dubai, Sharjah, and Abu Dhabi. The Forni-Domus-36GT is suitable for commercial bakeries, pizzerias, pastry shops, and hotel kitchens requiring multi-deck baking capacity on gas power.
