-9% OFFLowboy Counter – 2 Drawers
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The Lowboy Counter – 2 Drawers is a professional commercial refrigerated counter designed for restaurants, hotels, cafés, bakeries, and catering kitchens requiring reliable cold storage and efficient workspace integration. Built with durable commercial-grade construction and advanced ventilated refrigeration technology, it ensures hygienic performance and long-lasting reliability across commercial food service environments in the UAE, including Dubai, Sharjah, and Abu Dhabi.
Key Features
Professional Refrigeration Performance
The Lowboy Counter – 2 Drawers is engineered for professional kitchens that require efficient refrigerated storage with convenient access during food preparation operations.
Featuring a high-performance ventilated refrigeration system, the unit maintains stable temperatures to preserve ingredient freshness and food quality throughout busy commercial kitchen operations.
Its smart digital temperature controller allows accurate and reliable cooling adjustments, ensuring precise temperature management for professional food storage applications.
The commercial-grade corrosion-resistant construction with rounded interior edges provides enhanced hygiene, durability, and easy maintenance for daily heavy-duty usage.
Ideal Applications
• Restaurants and commercial kitchens in Dubai, Sharjah, Abu Dhabi
• Hotels and hospitality food preparation stations
• Cafés and bakery kitchens
• Catering and cloud kitchen operations
• Professional refrigerated ingredient storage areas
Frequently Asked Questions
A: Pricing depends on stock availability and specifications. Contact AL Diwan Commercial Kitchen Equipment for the latest pricing in Dubai, Sharjah, and Abu Dhabi.
A: The refrigerated counter offers a storage capacity of 317 liters.
A: Yes, the unit is designed to accommodate GN 1/1 pan sizes.
A: The refrigeration system operates between 0°C and +5°C.
A: Yes, it is ideal for restaurants, hotels, cafés, bakeries, and catering kitchens.
Technical Specifications
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Refrigeration
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Preparation Equipment
Bakery Equipment
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Catering Equipment
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